Product Description
Frozen Sheep Meat is a premium-quality product designed to meet the needs of large-scale food preparation. The product is processed using a cooked, chopped method, ensuring convenience for mess kitchens and bulk cooking. Packaged in moisture-proof packets, it maintains its red color and nutritious properties throughout its impressive 9-month shelf life. Each pack contains 5 kilograms of food-grade frozen sheep meat, making it ideal for professional and high-volume cooking requirements. Carefully frozen to preserve its freshness and nutritional value, this sheep meat offers consistent quality. Its secure packaging ensures optimal hygiene and prevents contamination, catering to mess operations seeking reliable meat solutions.
FAQs of Frozen Sheep Meat:
Q: What is the shelf life of Frozen Sheep Meat?
A: The shelf life of Frozen Sheep Meat is 9 months when stored under appropriate frozen conditions.
Q: How is Frozen Sheep Meat packaged?
A: The meat is packaged in moisture-proof packets to ensure freshness and hygiene.
Q: What is the weight of each pack of Frozen Sheep Meat?
A: Each pack contains 5 kilograms of chopped and cooked frozen sheep meat.
Q: Is Frozen Sheep Meat suitable for large-scale cooking?
A: Yes, it is specifically designed for mess kitchens and bulk cooking needs.
Q: What ensures the quality of Frozen Sheep Meat?
A: The product is food-grade and processed to retain its nutritious properties while maintaining a safe frozen style.